HGF WEBINAR on Consumer Understanding on Dietary Fibre and Proteins
HGF organises a free webinar on CONSUMER UNDERSTANDING ON DIETARY FIBRE AND PROTEINS Join us for this webinar on May 20, 2021 at 1:00 PM CEST. You can register here.
HGF organises a free webinar on CONSUMER UNDERSTANDING ON DIETARY FIBRE AND PROTEINS Join us for this webinar on May 20, 2021 at 1:00 PM CEST. You can register here.
Food oat innovations to boost food system sustainability The 1st Food Oats Conference will address the latest findings and innovations in oat based ingredient and food development, as well as the health impacts and consumer insights. The two-day conference on 8-9 June 2021 will take place as a live-streamed and interactive event, enabling online discussions […]
https://healthgrain.org/hgf-webinar-on-sensory-aspects-of-plant-based-proteins/
7th Whole Grain Summit “From Science to Global application” intends to seek ideas and ways to translate the available scientific and technological knowledge into application, resulting into an increase in availability of affordable and acceptable whole grain products in a diversity of markets.
On Nov. 16th, 3:30-5:00 PM CET the WGI and a host of global leaders will discuss how the daily consumption of whole grains is a vital part of not only healthy, but also sustainable diets. Watch out the programme and register here. We invite you to participate in this webinar and spread the word throughout your organization and […]
https://healthgrain.org/hgf-autumn-e-workshop-17-11-18-11-2021-register-now/
The full program of the virtual spring workshop will be soon published on the HGF website. To tease a little bit, in the afternoon of Wednesday April 27, several speakers are invited to provide more backgrounds on OPEN INNOVATION. The speakers will give some examples on start-ups and disruptive ideas in the cereal area. In the […]
ICC in cooperation with BOKU (University of Natural Resources and Life Sciences, Vienna) are organizing the 20th ICC Conference as hybrid event, taking physically place in Vienna and supported by an interactive digital platform. The program will cover aspects and latest developments starting from crop production with special emphasis on the climate change and its […]
https://www.dietaryfibre.org/en/#