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X-WR-CALDESC:Events for Healthgrain Forum
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BEGIN:VEVENT
DTSTART;TZID=Europe/Helsinki:20190404T083000
DTEND;TZID=Europe/Helsinki:20190404T163000
DTSTAMP:20260417T220624
CREATED:20190225T144908Z
LAST-MODIFIED:20210419T121142Z
UID:6794-1554366600-1554395400@healthgrain.org
SUMMARY:IFST Spring Conference 2019 (SC19): 'Nutritional Science over Gut Feel'
DESCRIPTION:IFST’s 2019 Spring Conference (SC19) focusses on the subject of nutrition. In particular\, we’ll be exploring the very latest scientific and technological research and innovation that is informing our thinking in tackling some of the biggest nutritional and health challenges including\, of course\, obesity. The translation of this understanding into food production is an exciting and critical area to be involved in right now. This conference is an opportunity to hear from some of those who are at the very forefront of this work. \nProgramme\n\n\n\nTIME\nSESSION\n\n\n\n\n08:30\nRegistration opens\, refreshments\n\n\n09:10\nConference opens: Welcome\nDavid Gregory\,  IFST President \nChair’s welcome and opening remarks\nProf. Judith Buttriss\, Director General\, British Nutrition Foundation \n\n\nMORNING 1 – TACKLING THE NUTRITIONAL CHALLENGES\n\n\n09:30\nSession 1: ‘Emerging science and innovation: Impact on food consumption and dietary pattern’\nDr. Petra Klassen-Wigger\, Head of Nutrition\, Health & Wellness\, Nestlé Research\n\n\n10:00\nSession 2: ‘Supporting customers to make healthy choices’\nJudith Robinson\, Head of Health\, Product Division\, Tesco\n\n\n10:30\nSession 3: ‘Mind over platter: what can psychology tell us about consumer behaviour?’ \nProf. Jeff Brunstrom\, School of Psychological Science\, University of Bristol\n\n\n10:55\nTea/coffee – Exhibition \n\n\nMORNING 2 – GUT REACTION AND IMPLICATIONS FOR FUTURE FOODS \n\n\n11:25\nSession 4: ‘Genetic influences on weight loss – opportunities for personalisation?’ \nProf. John Mathers\, Director of Human Nutrition Research Centre\, Newcastle University \n\n\n11:50\nSession 5: ‘Personalised nutrition and gut microbiome: opportunities and challenges’\nDr. Maria Traka\, Deputy Head of Food Databanks National Capability\, Quadram Institute\n\n\nSPOTLIGHT SESSION  – GENE-EDITED FOOD – MAKING HISTORY OR REPEATING IT? \n\n\n12:15\nSession 6a: \nProf. Johnathan Napier – Flagship Leader\, Rothamsted Research \nSession 6b: \nProf John Dupré – Philosophy of Science and Director\, Centre for the Study of Life Sciences (Egenis)\, University of Exeter \nAudience questions and discussion \n\n\n13:00\nLunch – Exhibition \n\n\nAFTERNOON 1 – TACKLING THE CHALLENGES OF SPECIALIST DIETS\n\n\n13:50\nSession 7a: ‘Developing foods for an aging population’\nProf. Lisa Methven\, Sensory Science Centre\, University of Reading \n\n\n14:10\nSession 7b: ‘Personalised nutrition for the silver economy’\nProf. Helen Griffiths\, Executive Dean\, Faculty of Health & Medical Sciences\, University of Surrey\n\n\n14:30\nSession 8: ‘A gluten free – nutritionally rich creative journey’ \nLucinda Bruce-Gardyne\, Founder\, Genius \n\n\n14:55\nTea/coffee – Exhibition \n\n\nAFTERNOON 2 – NUTRITION SCIENCE AND TECHNOLOGY SOLUTIONS\n\n\n15:25\nSession 9: ‘New technologies to improve the micronutrient status of targeted populations’ \nDr. Rob Winwood\, Vice Chair\, Council for Responsible Nutrition (CRN) UK and Manager EMEA Nutrition Science and Advocacy\, DSM Nutritional Products \n\n\n15:50\nSession 10: ‘Using data and predictive models for new product development – to assess safety\, shelf life and health benefits’\nCronan McNamara\, CEO\, Creme Global\n\n\n16:15\nSession 11: Chair’s round-up and perspectives from the day\nProf. Judith Buttriss\, Director General\, British Nutrition Foundation\n\n\n16:30\nConference close
URL:https://healthgrain.org/event/ifst-spring-conference-2019-sc19-nutritional-science-over-gut-feel/
LOCATION:Birmingham\, Elgar Concert Hall\, Edgbaston\, Birmingham\, B15 2TT\, United Kingdom
CATEGORIES:events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20190324
DTEND;VALUE=DATE:20190329
DTSTAMP:20260417T220624
CREATED:20190225T153827Z
LAST-MODIFIED:20210419T121142Z
UID:6846-1553385600-1553817599@healthgrain.org
SUMMARY:1st GHI World Congress on Food Safety and Security
DESCRIPTION:The Global Harmonization Initiative (GHI) will host its 1st GHI World Congress on Food Safety and Security in Leiden\, The Netherlands on 24 – 28 March 2019. \nGHI aims to bring together leading scientists\, researchers and research scholars from academia and industry\, decision makers from international organisations\, and the public from across the globe to advance the conversation about the vital role of modern science in food legislation and regulation. \nOne of the major problems in food safety and security regulation is that many existing laws\, rules and guidelines are originated from decades-old data and methods\, several of which are not even relevant to human exposure. Our rationale for organising the 1st GHI World Congress is to generate a platform to present and implement the most suitable assays for food safety and security assessment within different fields — from chemistry and microbiology\, to genetic toxicology and genomics — throughout entire processes\, from farm to fork. \nThe outcomes of the Congress can pave the way toward more accurate detection of human risk to dietary components and thus\, improve human health status. GHI intends to produce a declaration that is agreed by all participants which calls for and establishes a target to change regulations within a specified time based on available
URL:https://healthgrain.org/event/1st-ghi-world-congress-on-food-safety-and-security/
LOCATION:Leiden\, Haagse Schouwweg 10\, Leiden\, 2332KG\, Netherlands
CATEGORIES:events
ORGANIZER;CN="Global Harmonization Initiative":MAILTO:info@globalharmonization.net
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20190227
DTEND;VALUE=DATE:20190302
DTSTAMP:20260417T220624
CREATED:20190225T144403Z
LAST-MODIFIED:20210419T121142Z
UID:6789-1551225600-1551484799@healthgrain.org
SUMMARY:4th International Congress Hidden Hunger; Hidden hunger and the transformation of food systems:  How to combat the double burden of malnutrition?
DESCRIPTION:The 4th Congress Hidden Hunger is a continuation of the successful\, international event series “Congress Hidden Hunger” which started in 2013 in Stuttgart\, Germany. \nAt the 1st Congress Hidden Hunger the causes and consequences of hidden hunger as well as possible solutions were discussed. The 2nd Congress Hidden Hunger which was hosted in 2015 addressed the specific problem of hidden hunger during pregnancy and the first years of life. Associated\, serious consequences for child development and the increased risk for maternal mortality were also discussed. In March 2017\, the 3rd Congress Hidden Hunger considered the question of how far the Post-2015 Agenda and other programs and measures adopted in 2015 to fight against world famine and poverty have already been implemented. To achieve this\, political parties and industry representatives as well as representatives of civil society and advocacy groups (NGOs) were invited to take a position. Furthermore\, successfully established projects and initiatives (such as the special initiative “One World – No Hunger” of the Federal Ministry for Economic Cooperation and Development (BMZ)) were presented at this previous event of the “Congress Hidden Hunger” series. \nAs in case of the previous congresses in this series\, the 4th Congress Hidden Hunger taking place in 2019 will bring together members of different disciplines: nutritionists\, agricultural scientists\, economists and sociologists. Moreover\, the congress will encourage the dialogue between scientists\, policy-makers and representatives of non-governmental organizations and the private sector. It is dedicated to review the available evidence on the double burden of malnutrition\, present new research findings on underlying causes and consequences\, feature innovative strategies and discuss the roles and responsibilities of governments\, development organizations\, civil society and the private sector in combating the double burden of malnutrition. \nThe “Congress Hidden Hunger” provides a platform for global interactions of members belonging to the scientific community\, representatives from politics\, government and the media as well as members of civil society organizations\, advocacy groups and private and public sector bodies. The considerable and continuous feedback to the first three congresses convinced the organizers to host the 4th Congress Hidden Hunger with the title “Hidden hunger and the transformation of food systems: How to combat the double burden of malnutrition?”.
URL:https://healthgrain.org/event/4th-international-congress-hidden-hunger-hidden-hunger-and-the-transformation-of-food-systems-how-to-combat-the-double-burden-of-malnutrition/
LOCATION:Stuttgart\, Wollgrasweg 43\, Stuttgart\, 70599\, Germany
CATEGORIES:events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20181112
DTEND;VALUE=DATE:20181114
DTSTAMP:20260417T220624
CREATED:20180426T085658Z
LAST-MODIFIED:20210419T121142Z
UID:6344-1541980800-1542153599@healthgrain.org
SUMMARY:Health Grain Forum Autumn Workshop
DESCRIPTION:The Health Grain Forum Spring meeting will be held in Switzerland Uzwil\, November 12-13th 2018 \nPlease find here some relevant documents: \n\nDraft program for the Workshop\nTravel information\nRegistration form (Note: the workshop is for Members only)\n\n  \n 
URL:https://healthgrain.org/event/health-grain-forum-autumn-workshop/
LOCATION:Uzwill
CATEGORIES:events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20181021
DTEND;VALUE=DATE:20181024
DTSTAMP:20260417T220624
CREATED:20170830T095327Z
LAST-MODIFIED:20210419T121142Z
UID:3783-1540080000-1540339199@healthgrain.org
SUMMARY:Cereals 18: 2018 AACC International Annual Meeting
DESCRIPTION:Cereals & Grains 18 will be held at the Hilton London vMetropole located in central London.With superb transportation links\, Hilton London Metropole is located just 15 minutes from Heathrow Airport via the Heathrow Express at Paddington Station\, and 10 minutes from the Eurostar terminal at St Pancras International. The hotel is also just 10 minutes from many of London’s major shopping areas\, including Oxford Street\, Westfield London Shopping Centre\, Regent Street\, Bond Street and Knightsbridge\, as well as popular local attractions such as Regent’s Park\, Marble Arch\, Madame Tussads\, West End Theaters\, Hyde Park and Kensington Palace. \nFor more information please visit the official website here
URL:https://healthgrain.org/event/cereals-18-2018-aacc-international-annual-meeting/
LOCATION:Hilton London Metropole\, W2 1JU\, London\, United Kingdom
CATEGORIES:events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Helsinki:20180627T083000
DTEND;TZID=Europe/Helsinki:20180627T083000
DTSTAMP:20260417T220624
CREATED:20180626T111112Z
LAST-MODIFIED:20210419T121142Z
UID:6486-1530088200-1530088200@healthgrain.org
SUMMARY:European Whole Grain Public-Private Partnership
DESCRIPTION:On behalf of Healthgrain Forum\, the European Cancer Leagues and the International Association for Cereal Science and Technology\, we would like to warmly invite you to join our Forum on the establishment of a European Whole Grain Public-Private Partnership\, inspired by the successful Danish Fuldkorn Partnership model. The Forum will take place from 08:30-14:00 on June 27\, 2018 at BIP\, Rue Royale 2-4\, 1000 Brussels\, Belgium. \nFor more details click here
URL:https://healthgrain.org/event/european-whole-grain-public-private-partnership/
LOCATION:BIP\, Rue Royale 2-4\, 1000 Brussels\, Belgium.\, Rue Royale 2-4\, 1000\, Brussels\, Belgium
CATEGORIES:events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180604
DTEND;VALUE=DATE:20180605
DTSTAMP:20260417T220624
CREATED:20171114T094124Z
LAST-MODIFIED:20210419T121142Z
UID:5864-1528070400-1528156799@healthgrain.org
SUMMARY:7th International Dietary Fibre Conference 2018
DESCRIPTION:Welcome to the 7th International Dietary Fibre Conference 2018 \n“Fibre Diversity in Food\, Fermentation and Health” \nRotterdam\, Netherlands 4-6 June 2018 \nmore info http://www.dietaryfibre.org/
URL:https://healthgrain.org/event/7th-international-dietary-fibre-conference-2018/
CATEGORIES:events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180409
DTEND;VALUE=DATE:20180413
DTSTAMP:20260417T220624
CREATED:20171114T100605Z
LAST-MODIFIED:20210419T121153Z
UID:5876-1523232000-1523577599@healthgrain.org
SUMMARY:International Sorghum Conference "Sorghum in the 21st Century"
DESCRIPTION:Sorghum in the 21st Century-“Food\, Feed and Fuel in a Rapidly Changing World” \nCentury City Conference Centre\, Cape Town\, South Africa\, 9-12 April 2018 \nMore info: https://21centurysorghum.com/ \nHosted by Feed the Future Innovation Lab for Collaborative Research on Sorghum and Millet\, Kansas State University\, USA and the University of Pretoria\, South Africa
URL:https://healthgrain.org/event/international-sorghum-conference-sorghum-in-the-21st-century/
LOCATION:Century City Conference Centre\, Cape Town\, South Africa
CATEGORIES:events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180320
DTEND;VALUE=DATE:20180322
DTSTAMP:20260417T220624
CREATED:20171114T145934Z
LAST-MODIFIED:20210419T121153Z
UID:5898-1521504000-1521676799@healthgrain.org
SUMMARY:Health Grain Forum Spring Workshop
DESCRIPTION:The Health Grain Forum spring workshop will be held on the 20-21st March 2018 in Newcastle upon Tyne \nMore info coming soon
URL:https://healthgrain.org/event/health-grain-forum-spring-workshop/
LOCATION:New Castle
CATEGORIES:events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180314
DTEND;VALUE=DATE:20180318
DTSTAMP:20260417T220624
CREATED:20171218T080332Z
LAST-MODIFIED:20210419T121153Z
UID:6114-1520985600-1521331199@healthgrain.org
SUMMARY:The 13th International Gluten Workshop
DESCRIPTION:The 13th edition of the International Gluten Workshop is organized with the ambitious objective of making this event the most important wheat quality conference for the global community. The IGW will focus on the latest in all wheat quality topics (not only gluten) and is designed for all grain quality scientists\, nutrionists\, breeders\, agronomists\, and professionals in the seed\, milling and food industries. Researchers from around the world will report on progress made  in topics such as: \n\nContribution of wheat grain components and their interactions to industrial and nutritional quality (gluten proteins\, carbohydrates\, lipids\, bioactive components\, enzymatic activity)\nInnovations on the analysis of wheat quality parameters: technologies and methodologies.\nProgress in milling and processing technologies\nEnd-use quality of bread and durum wheat and other cereals possessing gluten-like proteins\nGenetics and breeding for wheat processing and nutritional quality improvement\nIndustrial and non-food uses of gluten\nHealth benefits of wheat and gluten adverse reactions\nDeploying genetic resources for end-use and nutritional quality improvement\n\nIGW and CIMMYT will use this global reach to establish networks and define future projects to face the current challenges in the field.
URL:https://healthgrain.org/event/the-13th-international-gluten-workshop/
LOCATION:Hilton Mexico City Reforma\,\, Av. Juarez #70. Colonia centro\, Ciudad de Mexico\,\, Mexico City\, 06010\, Mexico
CATEGORIES:events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180311
DTEND;VALUE=DATE:20180315
DTSTAMP:20260417T220624
CREATED:20171218T075846Z
LAST-MODIFIED:20210419T121153Z
UID:6106-1520726400-1521071999@healthgrain.org
SUMMARY:LACC4 – 4th ICC Latin American Cereals Conference
DESCRIPTION:The 4th  ICC Latin American Cereals Conference is an international conference that promotes scientific and technological knowledge related to the production of grains\, cereals and food and is aimed at professionals connected to the value chains of grains and cereals\, from agricultural production to the food industry and consumers: \n\nCereal scientists and researchers from agriculture and food research centers\nUniversities and academia\nFood industry professionals in research and development\, production and quality areas\nPolicy makers from government institutions\nTrade associations connected to the food industry
URL:https://healthgrain.org/event/lacc4-4th-icc-latin-american-cereals-conference/
LOCATION:Hilton Mexico City Reforma\,\, Av. Juarez #70. Colonia centro\, Ciudad de Mexico\,\, Mexico City\, 06010\, Mexico
CATEGORIES:events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20171113
DTEND;VALUE=DATE:20171116
DTSTAMP:20260417T220624
CREATED:20170830T094846Z
LAST-MODIFIED:20210419T121153Z
UID:3776-1510531200-1510790399@healthgrain.org
SUMMARY:Whole Grain Summit 2017
DESCRIPTION:More information: \nhttps://www.wholegrainsummit.com
URL:https://healthgrain.org/event/whole-grain-summit-2017/
LOCATION:Austria Center Vienna\, Bruno-Kreisky-Platz 1\,1220 Vienna\, Austria\, Wien\, 1220\, Austria
CATEGORIES:events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20171008
DTEND;VALUE=DATE:20171012
DTSTAMP:20260417T220624
CREATED:20170830T094224Z
LAST-MODIFIED:20210419T121153Z
UID:3772-1507420800-1507766399@healthgrain.org
SUMMARY:Cereals 17: 2017 AACC International Annual Meeting
DESCRIPTION:More information: \nhttp://www.aaccnet.org/meetings/annual/Pages/default.aspx
URL:https://healthgrain.org/event/cereals-17-2017-aacc-international-annual-meeting/
LOCATION:Town & Country Resort & Convention Center\, 500 Hotel Cir N San Diego\, CA 92108\, San Diego\, CA\, 92108\, United States
CATEGORIES:events
END:VEVENT
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