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BEGIN:DAYLIGHT
TZOFFSETFROM:+0200
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BEGIN:VEVENT
DTSTART;TZID=Europe/Vienna:20230615T103000
DTEND;TZID=Europe/Vienna:20230615T120000
DTSTAMP:20260417T214901
CREATED:20230515T122855Z
LAST-MODIFIED:20230515T122855Z
UID:8947-1686825000-1686830400@healthgrain.org
SUMMARY:2nd HealthFerm Webinar on NUTRITION AND HEALTH OF FERMENTED CEREALS AND PULSES
DESCRIPTION:Join us for a free HealthFerm webinar!
URL:https://healthgrain.org/event/2nd-healthferm-webinar-on-nutrition-and-health-of-fermented-cereals-and-pulses/
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20230611
DTEND;VALUE=DATE:20230616
DTSTAMP:20260417T214901
CREATED:20230208T085445Z
LAST-MODIFIED:20230208T085445Z
UID:8878-1686441600-1686873599@healthgrain.org
SUMMARY:17th Summer Course Glycosciences in Wageningen (NL)
DESCRIPTION:From 11 – 15 June 2023\, the 17th Summer Course Glycosciences\, will take place in Wageningen\, The Netherlands. \nThis broad course in glycosciences combines general introductions in the field of carbohydrates and glycoproteins. \nThe course consists of introductory and more in-depth lectures sessions. In addition many interactive elements are part of the programme (e.g. poster sessions\, interviews with lecturers\, lunches and dinners) to encourage networking between participants and lecturers. \nThe course is at graduate level. The course is a must for those working in academia\, research institutes or industry that want to refresh and deepen their knowledge on carbohydrates and for graduate students working on a PhD project related to carbohydrate chemistry\, biochemistry\, biology\, chemical technology or food science. All participants are encouraged to bring a poster in which they introduce themselves and their work. \nMore information on the course: https://www.vlaggraduateschool.nl/en/courses/course/glyco23.htm \n 
URL:https://healthgrain.org/event/17th-summer-course-glycosciences-in-wageningen-nl/
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20230426
DTEND;VALUE=DATE:20230428
DTSTAMP:20260417T214901
CREATED:20230206T122928Z
LAST-MODIFIED:20230301T074742Z
UID:8868-1682467200-1682639999@healthgrain.org
SUMMARY:HGF Spring Workshop 2023 - Belgium
DESCRIPTION:SAVE THE DATES! \n26-27 April \nhttps://healthgrain.org/hgf-spring-workshop-in-groot-bijgaarden-and-leuven-belgium-26-4-27-4-2023-save-the-date/
URL:https://healthgrain.org/event/hgf-spring-workshop-2023-belgium/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Vienna:20230224T103000
DTEND;TZID=Europe/Vienna:20230224T120000
DTSTAMP:20260417T214901
CREATED:20230206T122527Z
LAST-MODIFIED:20230227T105519Z
UID:8866-1677234600-1677240000@healthgrain.org
SUMMARY:HealthFerm Webinar: Impact of microbial fermentation on food composition and nutritional attributes
DESCRIPTION:Join us for a free HealthFerm webinar! \n  \n 
URL:https://healthgrain.org/event/healthferm-webinar-impact-of-microbial-fermentation-on-food-composition-and-nutritional-attributes/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Vienna:20221124T140000
DTEND;TZID=Europe/Vienna:20221124T150000
DTSTAMP:20260417T214901
CREATED:20221110T110340Z
LAST-MODIFIED:20221110T110340Z
UID:8839-1669298400-1669302000@healthgrain.org
SUMMARY:HGF Online General Assembly - 24.11.2022
DESCRIPTION:HGF Members are invited to participate! by invitation only
URL:https://healthgrain.org/event/hgf-online-general-assembly-24-11-2022/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Vienna:20221115T153000
DTEND;TZID=Europe/Vienna:20221115T170000
DTSTAMP:20260417T214901
CREATED:20221110T110726Z
LAST-MODIFIED:20221110T110726Z
UID:8841-1668526200-1668531600@healthgrain.org
SUMMARY:International Whole Grain Day 2022 - 15.11.2022
DESCRIPTION:Do not miss the International Whole Grain Day and the free webinar @15.30-17 CET! For more details and registration view the WGI webpage.
URL:https://healthgrain.org/event/international-whole-grain-day-2022-15-11-2022/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Brussels:20221016T180000
DTEND;TZID=Europe/Brussels:20221018T180000
DTSTAMP:20260417T214901
CREATED:20220502T092457Z
LAST-MODIFIED:20220502T092457Z
UID:8779-1665943200-1666116000@healthgrain.org
SUMMARY:8th International Dietary Fibre Conference 2022
DESCRIPTION:https://www.dietaryfibre.org/en/#
URL:https://healthgrain.org/event/8th-international-dietary-fibre-conference-2022/
LOCATION:Leuven\, Naamsestraat 22\, Leuven\, 3000\, Belgium
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20220705
DTEND;VALUE=DATE:20220708
DTSTAMP:20260417T214901
CREATED:20220110T101348Z
LAST-MODIFIED:20220128T105121Z
UID:8674-1656979200-1657238399@healthgrain.org
SUMMARY:20th ICC Conference 2022
DESCRIPTION:ICC in cooperation with BOKU (University of Natural Resources and Life Sciences\, Vienna) are organizing the 20th ICC Conference as hybrid event\, taking physically place in Vienna and supported by an interactive digital platform. The program will cover aspects and latest developments starting from crop production with special emphasis on the climate change and its influence on world nutrition\, via cereal processing\, nutrition\, analytics\, quality and safety up to market trends and consumer demands to tackle the needs in the cereal business today and tomorrow.
URL:https://healthgrain.org/event/20th-icc-conference-2022/
LOCATION:Vienna\, Muthgasse 18\, Vienna\, 1190\, Austria
ORGANIZER;CN="ICC":MAILTO:office@icc.or.at
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Vienna:20220427T150000
DTEND;TZID=Europe/Vienna:20220428T163000
DTSTAMP:20260417T214901
CREATED:20220325T122335Z
LAST-MODIFIED:20220407T122434Z
UID:8742-1651071600-1651163400@healthgrain.org
SUMMARY:HGF Online Spring Workshop 2022
DESCRIPTION:The full program of the virtual spring workshop will be soon published on the HGF website. To tease a little bit\, in the afternoon of Wednesday April 27\, several speakers are invited to provide more backgrounds on OPEN INNOVATION. The speakers will give some examples on start-ups and disruptive ideas in the cereal area. In the afternoon of Thursday April 28\, this will be followed by several speakers that touch upon a better understanding of the protein transition\, where cereals may well play an important role in the near future. \nFor more information: https://healthgrain.org/hgf-spring-e-workshop-2022/
URL:https://healthgrain.org/event/hgf-online-spring-workshop-2022/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Vienna:20220215T140000
DTEND;TZID=Europe/Vienna:20220215T150000
DTSTAMP:20260417T214901
CREATED:20220128T104846Z
LAST-MODIFIED:20220203T103710Z
UID:8712-1644933600-1644937200@healthgrain.org
SUMMARY:HGF WEBINAR on DIETARY FIBER AND THE GUT MICROBIOME
DESCRIPTION:
URL:https://healthgrain.org/event/hgf-webinar-on-dietary-fiber-and-the-gut-microbiome/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Vienna:20211117T140000
DTEND;TZID=Europe/Vienna:20211118T133000
DTSTAMP:20260417T214901
CREATED:20211015T130615Z
LAST-MODIFIED:20211015T130651Z
UID:8597-1637157600-1637242200@healthgrain.org
SUMMARY:HGF AUTUMN e-WORKSHOP
DESCRIPTION:HGF AUTUMN e-WORKSHOP\, 17.11.-18.11.2021 – Register now!
URL:https://healthgrain.org/event/hgf-autumn-e-workshop/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Vienna:20211116T153000
DTEND;TZID=Europe/Vienna:20211116T170000
DTSTAMP:20260417T214901
CREATED:20211109T095736Z
LAST-MODIFIED:20211109T095736Z
UID:8611-1637076600-1637082000@healthgrain.org
SUMMARY:International Whole Grain Day
DESCRIPTION:On Nov. 16th\, 3:30-5:00 PM CET the WGI and a host of global leaders will discuss how the daily consumption of whole grains is a vital part of not only healthy\, but also sustainable diets. Watch out the programme and register here. We invite you to participate in this webinar and spread the word throughout your organization and network.
URL:https://healthgrain.org/event/international-whole-grain-day/
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20211025
DTEND;VALUE=DATE:20211028
DTSTAMP:20260417T214901
CREATED:20210426T115221Z
LAST-MODIFIED:20210426T115728Z
UID:8421-1635120000-1635379199@healthgrain.org
SUMMARY:Whole Grain Summit 2021
DESCRIPTION:7th Whole Grain Summit “From Science to Global application”  intends to seek ideas and ways to translate the available scientific and technological knowledge into application\, resulting into an increase in availability of affordable and acceptable whole grain products in a diversity of markets.
URL:https://healthgrain.org/event/whole-grain-summit-2021/
ORGANIZER;CN="ICC":MAILTO:office@icc.or.at
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Vienna:20210930T120000
DTEND;TZID=Europe/Vienna:20210930T133000
DTSTAMP:20260417T214901
CREATED:20210930T094020Z
LAST-MODIFIED:20210930T094020Z
UID:8574-1633003200-1633008600@healthgrain.org
SUMMARY:HGF WEBINAR on SENSORY ASPECTS OF PLANT-BASED PROTEINS
DESCRIPTION:HGF WEBINAR on Sensory aspects of plant-based proteins!
URL:https://healthgrain.org/event/hgf-webinar-on-sensory-aspects-of-plant-based-proteins/
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20210608
DTEND;VALUE=DATE:20210610
DTSTAMP:20260417T214901
CREATED:20210426T120259Z
LAST-MODIFIED:20210426T120259Z
UID:8425-1623110400-1623283199@healthgrain.org
SUMMARY:1ST FOOD OATS CONFERENCE
DESCRIPTION:Food oat innovations to boost food system sustainability\nThe 1st Food Oats Conference will address the latest findings and innovations in oat based ingredient and food development\, as well as the health impacts and consumer insights. The two-day conference on 8-9 June 2021 will take place as a live-streamed and interactive event\, enabling online discussions with the presenters and on demand recording of the presentations.
URL:https://healthgrain.org/event/1st-food-oats-conference/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Vienna:20210520T130000
DTEND;TZID=Europe/Vienna:20210520T143000
DTSTAMP:20260417T214901
CREATED:20210507T093439Z
LAST-MODIFIED:20210507T093439Z
UID:8498-1621515600-1621521000@healthgrain.org
SUMMARY:HGF WEBINAR on Consumer Understanding on Dietary Fibre and Proteins
DESCRIPTION:HGF organises a free webinar on CONSUMER UNDERSTANDING ON DIETARY FIBRE AND PROTEINS \nJoin us for this webinar on May 20\, 2021 at 1:00 PM CEST. You can register here.
URL:https://healthgrain.org/event/hgf-webinar-on-consumer-understanding-on-dietary-fibre-and-proteins/
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20210517
DTEND;VALUE=DATE:20210520
DTSTAMP:20260417T214901
CREATED:20210429T074218Z
LAST-MODIFIED:20210429T074218Z
UID:8437-1621209600-1621468799@healthgrain.org
SUMMARY:FREE ONLINE WHOLEUGRAIN SUMMER SCHOOL
DESCRIPTION:The WholEUGrain project Consortium invites you to join a 3-days summer school on the 17th – 19th of May 2021\, from 9.00 – 12.00 CET. \nDuring the 3-days\, you will get inspiring and up-to-date insight and knowledge on: how to establish and develop a national whole grain partnership\, as well as the specific health benefits of whole grains – which emphasizes the importance of and the opportunities a whole grain partnership has to offer.
URL:https://healthgrain.org/event/free-online-wholeugrain-summer-school/
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20201119
DTEND;VALUE=DATE:20201120
DTSTAMP:20260417T214901
CREATED:20200420T162359Z
LAST-MODIFIED:20210419T121141Z
UID:7897-1605744000-1605830399@healthgrain.org
SUMMARY:2nd International Whole Grain Day – 19 November 2020
DESCRIPTION:Save the date! Our 2nd annual International Whole Grain Day celebration will include will includer celebrations worldwide and online that day. Follow the WGI accounts on Twitter and Instagram to see all the highlights. You all are welcome to jactively celebrate this day and share your activities with us.
URL:https://healthgrain.org/event/2nd-international-whole-grain-day-19-november-2020/
CATEGORIES:events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20200615
DTEND;VALUE=DATE:20200622
DTSTAMP:20260417T214901
CREATED:20200420T162232Z
LAST-MODIFIED:20210419T121141Z
UID:7892-1592179200-1592783999@healthgrain.org
SUMMARY:Australian Whole Grain Week
DESCRIPTION:Another one of the Grains and Legumes Nutrition Council’s annual outreach campaigns is approaching. Whole Grain Week\, which will run from 15-21 June this year\, emphasizes the nutrition benefits of whole grains\, and encourages people to eat a wide variety of whole grains. They provide tips and ideas for swapping from refined to whole grains for improved health. Stay tuned for more details about this year’s event and in the meantime\, you can get involved by taking the Whole Grain Challenge!
URL:https://healthgrain.org/event/australian-whole-grain-week/
CATEGORIES:events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Brussels:20200330T120000
DTEND;TZID=Europe/Brussels:20200401T170000
DTSTAMP:20260417T214901
CREATED:20200121T092436Z
LAST-MODIFIED:20210419T121141Z
UID:7735-1585569600-1585760400@healthgrain.org
SUMMARY:HGF Spring Workshop 2020 - Puratos NV - Belgium
DESCRIPTION:
URL:https://healthgrain.org/event/hgf-spring-workshop-2020-puratos-nv-belgium/
LOCATION:Industrelaan 26\, 1702 Groot-Bijgaardeen\, Belgium
CATEGORIES:events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20191103
DTEND;VALUE=DATE:20191106
DTSTAMP:20260417T214901
CREATED:20190502T073553Z
LAST-MODIFIED:20210419T121141Z
UID:6918-1572739200-1572998399@healthgrain.org
SUMMARY:Cereals & Grains 2019: Global Food Systems
DESCRIPTION:The theme for Cereals & Grains 19 is “Global Food Systems.” Our meeting program will revolve around the topics of Food Security\, Innovation in the Value Chain; and Health and Wellness. \nView the last years recap video
URL:https://healthgrain.org/event/cereals-grains-2019-global-food-systems/
LOCATION:Denver\, Sheraton Downtown\, 1550 Court Place\, Denver\, CO\, CO80202\, United States
CATEGORIES:events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20191015
DTEND;VALUE=DATE:20191019
DTSTAMP:20260417T214901
CREATED:20190225T152936Z
LAST-MODIFIED:20210419T121141Z
UID:6836-1571097600-1571443199@healthgrain.org
SUMMARY:13th European Nutrition Conference (FENS)
DESCRIPTION:Welcome\, \nThe Nutrition Society in cooperation with The Nutrition Society Irish Section are pleased\, as hosts\, to invite you to the 13th European Nutrition Conference\, Federation of European Nutrition Societies (FENS) 2019 in Dublin\, Ireland. The conference will take place from 15 – 18 October 2019 in the Convention Centre Dublin\, Ireland in the heart of Dublin city. \nThe FENS European Nutrition Conference is held once every four years\, and is the premier European meeting in its field. \nThe theme for the 2019 conference is “Malnutrition in an Obese World: European Perspectives”. \nThe scientific programme will feature the best international speakers\, covering a wide programme of subject areas across the spectrum of nutritional science in plenary and parallel session formats. Both oral and poster presentation opportunities for submitted papers and invited speaker slots\, will be included in the four-day programme. A range of other sessions\, such as workshops sessions\, special “Hot Topic” presentations\, industrial symposia\, panel debates\, and satellite symposia or sessions hosted by related organisations and societies are welcome. There is sufficient meeting space within the venue to accommodate a wide range of smaller meetings and sessions\, as well as nearby hotels\, should any visiting societies wish to hold private meetings off-site. \nHealthGrain Forum contributes with a symposium “Improving diet quality with whole grain and cereal fibres” (Tuesday October 15\, 2019 from 15:00-16:30). The following topics will be discussed: \n\n\n\nThe role of whole grain in improving diet quality.  Prof. Chris Seal\, University Newcastle\, UK\nImpact of processing and sprouting on whole grain products.  Prof. Christophe Courtin\, University of Leuven\, Belgium\nEffects of whole grain intake on microbiome composition.  Prof. Koen Venema\, Maastricht University\, Netherlands\n\n\n\nThe symposium is sponsored by Quaker Oats\, Mondelez\, Bühler\, Nestlé Research and Puratos. \nDublin is one of Europe’s great cities. It is presently one of the major cities for industry and sciences. Dublin’s reputation for hospitality and for ensuring a fabulous welcome is legendary. Its cultural pedigree is renowned from the famous Book of Kells in Trinity College\, a vibrant traditional music scene\, to the fact that it has been designated as a UNESCO City of Literature with a literary heritage stretching over hundreds of years. It is small enough to ensure that all conference events and accommodation will be just a short walk away while large enough to allow one to get lost wandering its museums\, music venues\, restaurants and\, of course\, traditional pubs. \nWe look forward to welcoming and meeting you in Dublin in 2019 for a truly memorable FENS European Nutrition Conference. \nProfessor Philip Calder & Professor Helene McNulty\nCo-Chairs FENS 2019\nDublin\, Ireland \n 
URL:https://healthgrain.org/event/13th-european-nutrition-conference/
LOCATION:Dublin\, Spencer Dock\, N Wall Quay\, North Wall\, Dublin\, D01 T1W8\, Ireland
CATEGORIES:events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20190925
DTEND;VALUE=DATE:20190928
DTSTAMP:20260417T214901
CREATED:20190225T152302Z
LAST-MODIFIED:20210419T121141Z
UID:6829-1569369600-1569628799@healthgrain.org
SUMMARY:Nutrients 2019: Nutritional Advances in the Prevention and Management of Chronic Disease
DESCRIPTION:Dear Colleagues\, \nWe are pleased to announce our first international conference Nutrients 2019 – Nutritional Advances in the Prevention and Management of Chronic Disease. The conference is organized by the MDPI open-access journal Nutrients (Impact Factor 4.196) and will be held as a three-day event in Barcelona\, Spain\, from September 25‒27\, 2019. \nChronic diseases are increasing throughout the developed and developing world. A significant contributor to the burgeoning rates of chronic disease is diet\, with some dietary components contributing to disease development\, and others being protective. We invite researchers\, food industry representatives\, policy makers\, and others with an interest in the impacts of diet on chronic disease to join us for what will be an exciting event. \nThe conference will host a number of internationally renowned speakers\, and invites submissions for oral presentations and posters. All presenters at the conference will be encouraged to submit a full manuscript of their presentation for consideration for publication in a Special Issue of Nutrients. \nWe hope to see you in the vibrant and exciting city of Barcelona in September 2019. \nConference Chairs
URL:https://healthgrain.org/event/nutrients-2019-nutritional-advances-in-the-prevention-and-management-of-chronic-disease/
LOCATION:Barcelona\, Diagonal 547\, Barcelona\, 08029\, Spain
CATEGORIES:events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20190709
DTEND;VALUE=DATE:20190714
DTSTAMP:20260417T214901
CREATED:20190225T151621Z
LAST-MODIFIED:20210419T121141Z
UID:6822-1562630400-1563062399@healthgrain.org
SUMMARY:27th Annual Meeting of the Society for the Study of Ingestive Behaviour (SSIB)
DESCRIPTION:You are cordially invited to attend SSIB 2019\, the 27th Annual Meeting of the Society for the Study of Ingestive Behavior in Utrecht\, Netherlands from July 9-13\, 2019. \nUtrecht is located in the heart of the Netherlands. Amsterdam airport (which has direct connection all over the world) is a 30 minute train ride to the conference site which is near the railway station and the old center in Utrecht. \nOld town Utrecht features medieval churches and picturesque canals. There are numerous restaurants in all price categories within walking distance of the conference venue. Visit the iconic Domtoren\, a 14th-century bell tower with city views which stands opposite the Gothic Cathedral of St. Martin on central Domplein square. Take a boat or canoe tour on the canals\, wander in the old medieval city and enjoy terraces at the canals. You can rent a bike to see more of the city and its neighborhood or visit Amsterdam which is only 30 minutes by train
URL:https://healthgrain.org/event/27th-annual-meeting-of-the-society-for-the-study-of-ingestive-behaviour-ssib/
LOCATION:Utrecht\, Jaarbeursplein\, Utrecht\, Utrecht\, 3521AL\, Netherlands
CATEGORIES:events
ORGANIZER;CN="SSIB":MAILTO:ssib@ssib.org
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20190626
DTEND;VALUE=DATE:20190629
DTSTAMP:20260417T214901
CREATED:20190225T151128Z
LAST-MODIFIED:20210419T121141Z
UID:6817-1561507200-1561766399@healthgrain.org
SUMMARY:5th International Symposium on Gluten-Free Cereal Products and Beverages
DESCRIPTION:The 5th International Symposium on Gluten-Free Cereal Products and Beverages 2019 (GF19) is entitled “Building products by knowledge” and aims at providing a science platform to present the latest gluten-free research and to discuss relevant structure-function relationships. This meeting will wrap-up with the current issues\, trends and perspectives: (i) discuss gluten-free raw materials and plant breeding\, (II) focus on starch and protein ingredients and (iii) cover the newest solutions for different products\, including bakery products\, dairy alternatives and beer. \nThe conference addresses scientists and representatives of the industry and academia from all over the world\, bringing together experts of different areas of gluten-free research including food chemistry\, biochemistry\, physics\, biophysics\, technology\, processing\, quality and nutrition. By doing so\, the GF19 meeting brings together multidisciplinary perspectives in order to address the present challenges for science based innovation and to build satisfying\, gluten-free products.
URL:https://healthgrain.org/event/5th-international-symposium-on-gluten-free-cereal-products-and-beverages/
LOCATION:Leuven\, Naamsestraat 22\, Leuven\, 3000\, Belgium
CATEGORIES:events
ORGANIZER;CN="ICC":MAILTO:office@icc.or.at
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20190625
DTEND;VALUE=DATE:20190628
DTSTAMP:20260417T214901
CREATED:20190225T155845Z
LAST-MODIFIED:20210419T121141Z
UID:6858-1561420800-1561679999@healthgrain.org
SUMMARY:Innovations in Food Science and Technology\, 2nd International Conference
DESCRIPTION:Welcome Letter\nIt is with great pleasure and excitement\, we invite you to the second conference on Innovations in Food Science & Technology 2019 to be held in Amsterdam\, Netherlands between 25th and 27th June 2019. Food Industry plays a crucial role in the global economy\, and is one of the most dynamic sectors across the globe. Global food industry demands economic and sustainable solutions for the process innovation\, food ingredients\, food formulation\, food analysis and food safety leading a safe and sustainable supply chain.\nThe second edition of this conference will focus on polymer recycling\, food personalisation\, new protein sources & related technologies\, food chain sustainability\, innovative technologies\, tailoring the function of the food\, safety and reliability\, start-up innovation\, which are the most important issues for the food industry and the consumers. This event aims to strengthen the food professional community from industry and academia to discuss and deliberate the recent developments which can trigger innovation in technology\, education and business creation. The conference is anticipated to attract over 300+ delegates (including scientists\, start-up entrepreneurs\, engineers\, industry professionals\, policy makers and students) from the world\, with a large number of participants from Europe\, Asia and Americas. The organisers promise highly stimulating sessions during innovations in Food Food Science & Technology for young scientists\, senior scientists\, industry professionals and very senior experts to deliver keynote addresses\, oral presentations\, flash presentations\, poster presentations and exhibitor seminars. The conference will promote networking sessions and social programmes throughout the conference.\nThe organising committee invites all food scientists from academia\, industry and representatives of national and international agencies\, control authorities\, governmental and commercial laboratories to attend the conference. We look forward to meet you in one of the attractive city of the world\, Munich. We are sure\, your participation will help you to develop further understanding and knowledge on food analytics and will help you network with a large group of scientists working in different corners of the world.\nYours Sincerely\, \nConference Chairs
URL:https://healthgrain.org/event/innovations-in-food-science-and-technology-2nd-international-conference/
LOCATION:NEMO Science Center\, Oosterdok 2\, Amsterdam\, 1011VX\, Netherlands
CATEGORIES:events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20190617
DTEND;VALUE=DATE:20190619
DTSTAMP:20260417T214901
CREATED:20190225T143715Z
LAST-MODIFIED:20210419T121141Z
UID:6784-1560729600-1560902399@healthgrain.org
SUMMARY:Healthgrain Forum Symposium and Workshop\, Helsinki
DESCRIPTION:Find further information here. \nA HGF General Assembly will be organised during this meeting.
URL:https://healthgrain.org/event/healthgrain-forum-symposium-and-workshop-helsinki/
LOCATION:helsinki\, tbd\, Helsinki\, Finland
CATEGORIES:events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20190608
DTEND;VALUE=DATE:20190612
DTSTAMP:20260417T214901
CREATED:20190225T150658Z
LAST-MODIFIED:20210419T121142Z
UID:6810-1559952000-1560297599@healthgrain.org
SUMMARY:Nutrition 2019\, annual meeting of the American Society for Nutrition
DESCRIPTION:At Nutrition 2019\, 3600 of the top scientific researchers\, practitioners\, global and public health professionals\, policy makers and advocacy leaders\, industry\, media and other related professionals will gather to advance nutrition science and its practical application. \nNutrition offers the latest and best nutrition research\, the opportunity to present research\, network with peers\, and touch and see the latest products and technology in the exhibit hall. \nNutrition is an immersive nutrition experience offering the greatest minds in nutrition science\, superior research\, interactive exhibits\, new technology\, and boundless opportunities for networking in a welcoming environment.
URL:https://healthgrain.org/event/nutrition-2019-annual-meeting-of-the-american-society-for-nutrition/
LOCATION:Baltimore\, 1 W Pratt St\, Baltimore\, Maryland\, MD21201
CATEGORIES:events
ORGANIZER;CN="Am Soc Nutr":MAILTO:info@nutrition.org
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20190514
DTEND;VALUE=DATE:20190517
DTSTAMP:20260417T214901
CREATED:20190225T154152Z
LAST-MODIFIED:20210419T121142Z
UID:6853-1557792000-1558051199@healthgrain.org
SUMMARY:13th European PhD Workshop on Food Engineering and Technology
DESCRIPTION:The European PhD workshop on Food engineering and technology is organised by the EFCE Section on Food in cooperation with the University of Natural Resources and Life Sciences (BOKU) Vienna. Every year the best PhD students in Europe present their recent results. \nThe first workshop took place in Germany in 2007 followed by events in France\, Italy\, Serbia\, Spain and Switzerland. They were very successful events\, of high quality and well received within the Food Engineering and Technology community. \nThe EFCE Food Engineering Award will be granted to the three best presentations recognizing outstanding contributions in the area of food product and process engineering. \nCo-chairmen: Dr. Volker Heinz (DIL) and Prof. Dr. Henry Jäger (BOKU).
URL:https://healthgrain.org/event/13th-european-phd-workshop-on-food-engineering-and-technology/
LOCATION:Vienna\, Muthgasse 18\, Vienna\, 1190\, Austria
CATEGORIES:events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20190423
DTEND;VALUE=DATE:20190426
DTSTAMP:20260417T214901
CREATED:20190225T145728Z
LAST-MODIFIED:20210419T121142Z
UID:6801-1555977600-1556236799@healthgrain.org
SUMMARY:19th ICC Conference - Science meets Technology
DESCRIPTION:Dear Colleagues and Friends\, \nIn the past ICC had a dedicated series of ICC conferences to contribute to the nature of our Association\, cereal science and technology. The series started with its 1st ICC Conference in Vienna\, Austria in 1956\, the year after ICC’s founding and continued more or less every other year till 2002 where the 18th ICC Conference targeted novel raw materials\, technologies and products in Budapest\, Hungary. \nWith the 19th ICC Conference 2019 we want to revive this long-lasting tradition in sharing the latest developments in cereal science and technology. The programme of this Conference will be a great forum of discussions between ICC Members and food scientists\, producers as well as product developers outside the “ICC family”. \nThis Conference will be the place to learn\, collaborate\, network and build bridges from cereal science to technology and vice versa. By creating a better understanding for the hot topics in the different areas long lasting bridges shall be built to contribute together to the urgent needs in the cereal business today. \nICC19 will cover all aspects in the field such as production\, processing\, nutrition\, analysis\, new products and technologies\, food safety and quality assurance including state-of-the art reviews by authoritative speakers and updates on new developments and research in international projects as well as academia. ICC19 offers a wide forum for all disciplines and sectors involved in cereal research\, production and utilisation\, where also new technologies practically can be presented. \nThe 19th ICC Conference will be organised together with the University of Natural Research and Life Science Vienna\, Department of Food Science and Technology\, and both organisations would like to extend a warm welcome to all participants from all over the world to join this ICC Conference in the beautiful city of Vienna. \nWe look forward to welcoming you in April 2019!
URL:https://healthgrain.org/event/19th-icc-conference-science-meets-technology/
LOCATION:Vienna\, Muthgasse 18\, Vienna\, 1190\, Austria
CATEGORIES:events
ORGANIZER;CN="ICC":MAILTO:office@icc.or.at
END:VEVENT
END:VCALENDAR