Whole Grain Summit 2017

The Whole Grain Summit 13-15 November 2017 in Vienna brought together some 220 public health experts and PR managers, manufacturers and marketers, grain scientists and government regulators from 36 countries from all continents aiming at coming to consensus and measurable results on how to increase consumption of whole grains.

Get some impressions from this vibrant and inspiring event also under www.facebook.com/ICCcereals/! Participants can find here a link to the presentations and photo gallery – login with your participants account details.

The Summit resulted in a press release “The Best Dietary Change According to Experts? Switching to Whole Grainsand a joint Whole Grain Declaration summarizing the agreed actions for the coming two years

HGF CCOA WG ConferenceHealthgrain Forum in China acting as the Nutrition and Health task force associated with ICC (International Association for Cereal Science and Technology, www.icc.or.at(link is external)). Attchached you find the interesting presentation of Joel Abecassis at the CCOA Whole Grain Conference in Kaifeng, China, 13 October 2016 – as well as the English and Chinese version of the submitted abstract.